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Mexican Brownies with Espresso Glaze
CREATIVE CULINARY21Ingredients
45Minutes
570Calories
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Ingredients
US|METRIC
11 SERVINGS
- 1/3 cup cocoa
- 1/2 tsp. espresso
- 2 Tbsp. boiling water
- 2 oz. unsweetened chocolate (chopped)
- 1/2 Tbsp. melted butter
- 1/2 cup vegetable oil
- 2 eggs (and 2 egg yolks)
- 2 tsp. vanilla
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 1 tsp. canela
- 3/4 tsp. salt
- 3/4 cup flour
- 6 oz. chocolate chips (chopped)
- 6 Tbsp. butter
- 1/3 cup buttermilk
- 1/4 cup cocoa
- 1 Tbsp. espresso powder
- 1/2 tsp. canela
- 16 oz. powdered sugar
- 1 tsp. vanilla extract
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat10g50% |
| Trans Fat0g |
| Cholesterol55mg18% |
| Sodium240mg10% |
| Potassium230mg7% |
| Protein5g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate88g29% |
| Dietary Fiber4g16% |
| Sugars74g |
| Vitamin A6% |
| Vitamin C0% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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