Mexican Breakfast Recipe with Egg & Potatoes

AMERICAN EGG BOARD BRAND
10Ingredients
30Minutes
130Calories

Ingredients

US|METRIC
  • olive oil
  • frozen potatoes (O'Brien)
  • eggs
  • milk (OR water)
  • salt
  • pepper (as desired)
  • shredded mexican cheese blend (2 oz.)
  • salsa
  • tortilla chips (crumbled)
  • chopped fresh cilantro (OPTIONAL)
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    NutritionView More

    130Calories
    Sodium12% DV290mg
    Fat12% DV8g
    Protein6% DV3g
    Carbs4% DV12g
    Fiber8% DV2g
    Calories130Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol55mg18%
    Sodium290mg12%
    Potassium210mg6%
    Protein3g6%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber2g8%
    Sugars<1g2%
    Vitamin A2%
    Vitamin C10%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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