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Ingredients
US|METRIC
2 SERVINGS
- 4 cups tortellini (fresh)
- red enchilada sauce (1 cup [or more!])
- 4 oz. cheese (grated)
- diced tomatoes
- diced bell pepper (or jalapeño [or both!])
- fresh cilantro
- baby arugula
- greek yogurt (a dollop of, or sour cream)
- guacamole
- pico de gallo
- hot sauce (mexican)
- cheddar
- tortellini
- mozzarella
- pepper jack
- cheeses
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