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Ingredients
US|METRIC
4 SERVINGS
- 1 cup uncooked rice (Sona Masoori)
- 2 cups water
- 2 Tbsp. oil (for cooking)
- 1 cup methi (/Fenugreek leaves washed and chopped)
- 1/2 cup green peas (the more the better)
- 1 large onion (finely chopped)
- 3/4 cup coconut (Fresh, grated/chopped to find pieces)
- 3 green chilies (adjust accordingly to the taste)
- 4 cloves
- 1 inch cinnamon stick (cut into small pieces)
- 2 tsp. coriander seeds (/Dhaniya)
- 1/2 tsp. turmeric powder
- 1 tsp. lemon juice
- salt (to taste)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories370Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol |
Sodium240mg10% |
Potassium640mg18% |
Protein14g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate51g17% |
Dietary Fiber15g60% |
Sugars5g |
Vitamin A10% |
Vitamin C160% |
Calcium10% |
Iron90% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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