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Ingredients
US|METRIC
4 SERVINGS
- 300 grams basmati rice
- methi (Fenugreek Leaves – 6 to 8 bunches, finely chopped)
- 300 mL coconut milk
- cardamom (Powder – 1 tsp)
- 3 cloves
- 2 tsp. cumin seeds
- 5 green chillies
- ghee (as required)
- salt (as per taste)
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