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Ingredients
US|METRIC
2 SERVINGS
- 1 cup methi leaves
- 1 cup basmati rice
- 1 onion (Medium sized)
- 1 tomato
- 1 tsp. ginger (and Garlic Paste)
- 1/2 cup curd
- 1 lemon
- 1 tsp. chili powder
- 1 tsp. coriander powder
- 1 tsp. garam masala
- 2 Tbsp. butter
- 4 Tbsp. cooking oil
- 1 inch canela (long)
- 3 cloves
- 1 cardamom
- 1 1/2 tsp. salt (or as required)
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