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Ingredients
US|METRIC
4 SERVINGS
- 170 grams butter (Half Melted)
- 3 Tbsp. icing sugar
- 2/3 cup brown sugar
- 2 tsp. vanilla essence
- 1 egg
- 2 Tbsp. milk
- 3/4 cup flour
- 1/4 cup cornflour
- 1 tsp. baking soda
- 1/2 tsp. baking powder
- 1 cup marshmallows
- 1/2 cup chocolate (Buttons)
- 3/4 cup chocolate easter eggs (Mini)
- 125 grams digestive biscuits (Graham Crackers)
- 7 eggs (Small Easter, With either a soft or solid center)
- 6 eggs (Marshmallow, Chopped in half)
- eggs (Small Easter, To Decorate)
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