Mesquite Red Bell Pepper Dip Recipe | Yummly

Mesquite Red Bell Pepper Dip

KRIS CARR
7Ingredients
45Minutes
660Calories
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Ingredients

US|METRIC
  • 1 1/2 cups raw cashews
  • 1/2 cup sun dried tomatoes (plus soaking water)
  • 1 red bell pepper (seeded and chopped)
  • 1 clove garlic (chopped)
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon mesquite powder
  • 3/4 teaspoon salt (Himalayan crystal)
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    NutritionView More

    660Calories
    Sodium49% DV1180mg
    Fat74% DV48g
    Protein43% DV22g
    Carbs15% DV44g
    Fiber24% DV6g
    Calories660Calories from Fat430
    % DAILY VALUE
    Total Fat48g74%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol
    Sodium1180mg49%
    Potassium1320mg38%
    Protein22g43%
    Calories from Fat430
    % DAILY VALUE
    Total Carbohydrate44g15%
    Dietary Fiber6g24%
    Sugars14g28%
    Vitamin A40%
    Vitamin C140%
    Calcium6%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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