Meringue toffee baked Alaska with toffee sauce

BBC
12Ingredients
90Minutes
840Calories

Ingredients

US|METRIC
  • 50 milliliters water
  • 225 grams caster sugar (white)
  • 4 egg whites (free-range)
  • 75 grams hazelnuts (finely chopped)
  • 1 chocolate sponge (small ready-made)
  • 500 milliliters vanilla ice cream
  • 500 milliliters toffee ice cream
  • 500 milliliters double cream
  • 175 grams demerara sugar
  • 175 grams butter
  • 1 tablespoon golden syrup
  • 1 tablespoon black treacle
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    840Calories
    Sodium10% DV240mg
    Fat91% DV59g
    Protein16% DV8g
    Carbs25% DV74g
    Fiber8% DV2g
    Calories840Calories from Fat530
    % DAILY VALUE
    Total Fat59g91%
    Saturated Fat34g170%
    Trans Fat
    Cholesterol180mg60%
    Sodium240mg10%
    Potassium290mg8%
    Protein8g16%
    Calories from Fat530
    % DAILY VALUE
    Total Carbohydrate74g25%
    Dietary Fiber2g8%
    Sugars66g132%
    Vitamin A40%
    Vitamin C4%
    Calcium15%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop