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15Ingredients
105Minutes
350Calories
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Ingredients
US|METRIC
10 SERVINGS
- 5.3 oz. egg whites
- 10.5 oz. caster sugar
- 1/2 tsp. cream of tartar
- cornflour (a little, cornstarch to dust the trays)
- 10.5 oz. double cream
- 5.3 oz. coconut milk (chilled)
- 3.5 oz. icing sugar (more or less, to taste)
- 1 tsp. vanilla paste
- 1/4 tsp. coconut extract
- coulis (Mulled berry)
- 5.3 oz. frozen mixed berries
- 6 Tbsp. tawny port (or red wine)
- 1/2 tsp. ground cinnamon (or a cinnamon stick)
- 5.3 oz. fresh raspberries
- chocolate truffles (white, optional)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium45mg2% |
| Potassium150mg4% |
| Protein3g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber2g8% |
| Sugars43g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Dubi C. 6 years ago
Fantastic! Turns out perfect and is really easy to put together. You can actually make slightly bigger circles than the measurements given in the post. I whipped up the cream at the last minute and put the tree together just before serving. Even so, the meringue remained crunchy even later on in the day in the fridge. I kept some extra fruit on the side for anybody who wanted more. Great recipe!