Mentaiko Pasta with Cream, Shiso, and Nori

ALL DAY I EAT
8Ingredients
20Minutes
410Calories

Ingredients

US|METRIC
  • 1/2 pound spaghetti
  • 60 grams mentaiko (~4 heaping Tablespoons)
  • 30 grams unsalted butter (room temperature ~2 Tablespoons)
  • 1/2 cup heavy cream (+ 1 Tablespoon)
  • 2 teaspoons mayonnaise
  • freshly ground pepper
  • 3 tablespoons sesame leaf (shiso)
  • 3 tablespoons nori (dried seaweed)
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    NutritionView More

    410Calories
    Sodium2% DV40mg
    Fat32% DV21g
    Protein18% DV9g
    Carbs15% DV46g
    Fiber8% DV2g
    Calories410Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol65mg22%
    Sodium40mg2%
    Potassium210mg6%
    Protein9g18%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A20%
    Vitamin C6%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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