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Mémère’s Chicken and Dumplings
GRANNYS IN THE KITCHEN20Ingredients
100Minutes
1000Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 qt. chicken broth
- 1/2 yellow onion (chopped)
- 1 Tbsp. oil (for sautéing onion)
- 2 carrots (peeled and sliced)
- 2 stalks celery (sliced)
- 4 chicken breasts (bone-in, with skin)
- 3 cups all purpose flour
- 1 Tbsp. baking powder
- 1 egg
- 1 cup chicken broth (with a little fat, the broth will have fat if you cooked your chicken with the skin on. If not, add a TB of melted butter.)
- 3 cups all purpose flour
- 1 Tbsp. baking powder
- 1 egg
- 1 cup chicken broth (with a little fat from cooking chicken in the broth)
- 2 qt. chicken broth
- 1/2 yellow onion (chopped)
- 1 Tbsp. oil (for sautéing onion)
- 2 carrots (peeled & sliced)
- 2 stalks celery (sliced)
- 4 bone (Chicken breasts, in, with skin)
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NutritionView More
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1000Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1000Calories from Fat200 |
% DAILY VALUE |
Total Fat22g34% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol105mg35% |
Sodium1220mg51% |
Potassium1440mg41% |
Protein45g |
Calories from Fat200 |
% DAILY VALUE |
Total Carbohydrate165g55% |
Dietary Fiber8g32% |
Sugars5g |
Vitamin A210% |
Vitamin C10% |
Calcium60% |
Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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