Melt In Your Mouth (MIYM) Chicken Breasts

Antoinette Smith-Johnson: "The chicken came out very moist and delicious. I…" Read More


  • 1 cup sour cream
  • 2 teaspoons garlic powder
  • 1 teaspoon seasoned salt
  • 1/2 teaspoon fresh ground black pepper
  • 1 1/2 cups grated Parmesan cheese (freshly, divided)
  • 3 pounds boneless chicken breasts (trimmed of excess fat)
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    Made it

    NutritionView More

    Sodium24% DV580mg
    Fat29% DV19g
    Protein98% DV50g
    Carbs1% DV3g
    Fiber0% DV0g
    Calories380Calories from Fat170
    Total Fat19g29%
    Saturated Fat10g50%
    Trans Fat
    Calories from Fat170
    Total Carbohydrate3g1%
    Dietary Fiber0g0%
    Vitamin A10%
    Vitamin C4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    The chicken came out very moist and delicious. I seasoned the chicken with salt, pepper and seasoning salt yo aboud it being bland. I also substituted the sour cream with mayonnaise.
    Anna Bethel 2 days ago
    Unfortunately, it came out dry and bland for me. Followed the directions to a tee. Ill try again but this time Ill do it my way so we can enjoy the entire melt in your mouth experience.
    Kim 3 days ago
    This was meh. I’ve made better chicken recipes...
    So yummy and simple!
    Christina Wood 5 days ago
    This recipe was super easy and the chicken was absolutely juicy & delicious! I’ll definitely be making this again. I would recommend adding a pinch of Italian seasoning (or something similar) to the sour cream mix to add a bit more flavor, though.
    Mercedes 5 days ago
    Delicious! This fits it's name, it is so cheesy and truly falls apart in your mouth!
    Yairy Roman 5 days ago
    Wow! Fast and delicious. Always love me some sour cream.
    Ray 7 days ago
    Amazing, I had to use mayo instead of sour cream but I love it and I served it with Italian green beans Mac n cheese and stuffing with mashed potatoes
    TinaBee 7 days ago
    I like it but the flavor somehow lacks depth. I love that it's easy to make.
    Julice 11 days ago
    Just made this. Turned out so juicy and tasty. I seasoned my chicken breast before I put the sour cream and cheese mixture on. Also added paprika and Weber's roasted garlic and herb seasoning to the mix. I baked it for 35 minutes and drained the excess juices before broiling. I'll definitely be adding this to my lineup of dinner meals.
    Katie VanDyke 11 days ago
    So easy and a family favorite for sure!
    Mazon 11 days ago
    I made it, but had to add seasonings as it was bland initially, elsewise grate meal 😊
    Kate Sweers 12 days ago
    Sooo good! I would just add a little more pepper.
    Yashica 12 days ago
    It was really good I will make it again
    Susan 13 days ago
    Kids and I loved it - we're all spice wimps though, so I'll probably halve the amount of pepper next time.
    MG 13 days ago
    I thought it was pretty bland. If I made it again I would spice it up.
    Karla 15 days ago
    Amazing and delicious. New favorite in our house an the kids loved it too.
    Michele 17 days ago
    in one word "yummy". Definitely will make it again.
    Josh Schaner 19 days ago
    Very delicious! I look forward to having again.
    T'ona 20 days ago
    Chicken turned out as described: moist, tender, and savory. Paired with vegetable medley 😋
    Amanda Kuzik 20 days ago
    My 4 year and 9 month old lovvvvedd it!🙌🏻
    Joshua B. 21 days ago
    This was great! I used just .75c cheese.
    Lucy 21 days ago
    I liked that ! I think that's yummy
    kwindhorn 22 days ago
    Very flavorful, ensure you really spread and coat the chicken breasts with the mix to maximize your flavor exoerience. I paired it with a garlic oven roasted broccoli and it was delicious. Loved by a picky 5 year old as well.
    D 22 days ago
    Turned out really good no complaints. 5 star dish.
    Belly 23 days ago
    not great. id rather season chicken before it goes in the pan so not just the top has seasoning
    Diana 23 days ago
    Ah-mazing!!! I used mayonnaise instead of sour cream (just because I wanted to use what I already had) and it was a big hit with my 6, 5, and 3-year old!
    Linde Swanson 24 days ago
    Easy to make and delicious. I made with chicken tenders instead of large chicken breasts.
    Emily Orne 25 days ago
    Very good. I was honestly surprised on how well this turned out! Everyone loved it!!
    Linda a month ago
    A++++++++++++ Very good and really tasty. The only thing I did different was use fresh garlic. Will make it again.