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9Ingredients
55Minutes
220Calories
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Ingredients
US|METRIC
14 SERVINGS
- 225 grams plain flour
- 1 pinch salt
- 50 grams ground almonds
- 200 grams unsalted butter (chilled and cubed)
- 70 grams caster sugar
- 1 egg yolk
- mince meat (Quality, your choice)
- milk (for brushing, optional)
- icing sugar (to serve)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium25mg1% |
| Potassium50mg1% |
| Protein3g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber<1g4% |
| Sugars6g |
| Vitamin A8% |
| Vitamin C0% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Phil 5 years ago
Pastry very short, pies need to cool for at least 15 minutes before getting out of tray.