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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 lb. large shrimp (cooked, peeled and deveined, chopped)
- 4 Tbsp. mayonnaise
- 2 Tbsp. red onion (finely chopped)
- 1 Tbsp. chopped celery (finely)
- 1 Tbsp. red bell pepper (finely chopped)
- 2 Tbsp. fresh tarragon (finely chopped)
- 2 Tbsp. fresh flat leaf parsley (finely chopped)
- 2 Tbsp. chives (chopped)
- 1 Tbsp. Old Bay Seasoning
- 1/2 tsp. kosher salt
- 1/2 tsp. black pepper
- 1 Tbsp. fresh lemon juice
- 6 potato buns (top-slit)
- 4 Tbsp. unsalted butter (melted)
- 1 head butter lettuce (torn)
- lemon wedges (for serving)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium430mg18% |
| Potassium190mg5% |
| Protein4g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C35% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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