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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup soy sauce
- 1/3 cup olive oil
- 1/4 cup worcestershire sauce
- 3 cloves garlic (crushed)
- 1 Tbsp. ginger (grated)
- 1 Tbsp. toasted sesame oil
- hot sauce (to taste)
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Directions
- whisk together, pour over steak, marinate 2 hours
NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium1430mg60% |
| Potassium200mg6% |
| Protein1g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A0% |
| Vitamin C8% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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