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Mediterranean Zucchini Noodles Salad
INSPIRED TASTE16Ingredients
20Minutes
230Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 medium zucchini (spiralized or cut into noodles)
- 1/2 hothouse cucumber (medium, sliced into half moons)
- 2 medium tomatoes (cut into small wedges)
- 1/4 red onion (medium, sliced thinly into half moons)
- 2.5 oz. feta cheese (cubed, 1/2 cup)
- 15 Kalamata olives (pitted and halved)
- 1/4 cup Greek yogurt
- 1 garlic clove (medium, finely minced)
- 1 Tbsp. feta cheese (crumbed)
- 1 tsp. lemon zest
- 1 Tbsp. lemon juice
- 1 Tbsp. olive oil
- 1/2 tsp. Sriracha hot sauce (or more to taste)
- 1/2 tsp. honey
- salt
- fresh ground black pepper
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium810mg34% |
| Potassium820mg23% |
| Protein9g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber4g16% |
| Sugars13g |
| Vitamin A25% |
| Vitamin C80% |
| Calcium25% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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