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Mediterranean Salad with Hummus and Fried Halloumi
VIKALINKA21Ingredients
20Minutes
830Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups chickpeas (canned)
- 3 tsp. cumin
- 2 cloves garlic
- 1/4 cup water
- 1/2 tsp. salt
- 1 lemon juice (only)
- 1/4 cup Tahini
- 1/4 cup olive oil (extra virgin)
- 8 oz. halloumi cheese (sliced into 8 slices)
- 2 cups salad leaves (mixed)
- 1 cup artichokes (chargrilled, from a deli)
- 1 cup cherry tomatoes (a mix of red and yellow, halved)
- 1/4 cup Kalamata olives
- 5 kirby cucumbers (sliced)
- 3 radishes (sliced thinly, optional)
- 3 Tbsp. lemon juice (freshly squeezed)
- 1 tsp. Dijon mustard (or whole grain mustard)
- 1 clove garlic (minced)
- 1/2 cup olive oil (extra virgin)
- 1 tsp. dried oregano
- 1/2 tsp. salt
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat590 |
| % DAILY VALUE |
| Total Fat65g100% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium1440mg60% |
| Potassium890mg25% |
| Protein25g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber10g40% |
| Sugars7g |
| Vitamin A20% |
| Vitamin C50% |
| Calcium60% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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