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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. minced garlic (finely)
- 1/2 tsp. salt
- 1 lemon (freshly squeezed juice)
- 2 garlic cloves
- 4 anchovies (optional)
- 1/4 cup balsamic vinegar
- 1/4 cup cider vinegar
- 1 tsp. oregano
- 3/4 cup extra virgin olive oil (first press)
- freshly ground pepper
- 1 can tuna
- 1 fresh mozzarella cheese (ball)
- 12 green olives
- tomatoes (Assorted, approx. 4 cups)
- 6 artichoke hearts
- 6 small potatoes
- 1 medium carrot (grated)
- 2 cups rocket leaves
- 2 cups fresh basil leaves
- 6 anchovies (optional)
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories870Calories from Fat500 |
% DAILY VALUE |
Total Fat56g86% |
Saturated Fat14g70% |
Trans Fat |
Cholesterol60mg20% |
Sodium870mg36% |
Potassium1720mg49% |
Protein29g |
Calories from Fat500 |
% DAILY VALUE |
Total Carbohydrate64g21% |
Dietary Fiber14g56% |
Sugars8g |
Vitamin A100% |
Vitamin C150% |
Calcium45% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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