Mediterranean Roasted Red Snapper with Garlic and Bell Peppers

THE MEDITERRANEAN DISH(2)
Noemi: "Excellent, easy dish" Read More
14Ingredients
35Minutes
90Calories

Ingredients

US|METRIC
  • 2 whole fish (snapper, cleaned and gutted)
  • 15 large garlic cloves
  • 1 pinch salt
  • 2 teaspoons ground cumin
  • 2 teaspoons ground coriander
  • salt
  • 1 teaspoon black pepper
  • 1 teaspoon ground sumac
  • 1/2 cup fresh dill (chopped)
  • 3 bell peppers (different colors, sliced in rounds)
  • 1 large tomato (sliced into rounds)
  • 1 red onion (medium, sliced into rounds)
  • olive oil
  • 2 lemons
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    NutritionView More

    90Calories
    Sodium9% DV220mg
    Fat7% DV4.5g
    Protein6% DV3g
    Carbs5% DV16g
    Fiber20% DV5g
    Calories90Calories from Fat35
    % DAILY VALUE
    Total Fat4.5g7%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol
    Sodium220mg9%
    Potassium370mg11%
    Protein3g6%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber5g20%
    Sugars4g8%
    Vitamin A15%
    Vitamin C170%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Noemi 8 months ago
    Excellent, easy dish
    Linko 10 months ago
    So delicious! And easy!

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