Mediterranean Roasted Chicken & Vegetables

SCHWARTZ
9Ingredients
55Minutes
440Calories

Ingredients

US|METRIC
  • 2 tablespoons olive oil
  • 1 teaspoon paprika (Schwartz®)
  • 1 teaspoon rosemary (Schwartz®, crushed)
  • 1 teaspoon salt
  • 1 teaspoon thyme (Schwartz®)
  • 1/2 teaspoon black pepper (Schwartz®, Ground)
  • 2 pounds chicken parts (bone-in)
  • 1 pound yukon gold potatoes (cut into 1-inch cubes)
  • 2 cups baby carrots
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    NutritionView More

    440Calories
    Sodium23% DV540mg
    Fat45% DV29g
    Protein59% DV30g
    Carbs4% DV13g
    Fiber16% DV4g
    Calories440Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol115mg38%
    Sodium540mg23%
    Potassium660mg19%
    Protein30g59%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber4g16%
    Sugars2g4%
    Vitamin A130%
    Vitamin C20%
    Calcium6%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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