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Mediterranean Quinoa and Vegetable Bowls
CELEBRATING SWEETS15Ingredients
15Minutes
560Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 1/2 cups cooked quinoa
- 1/3 cup mixed greens (baby spinach or shredded kale)
- 9 cherry tomatoes (halved)
- 1/3 cup cucumber (chopped)
- 3 artichoke hearts (quartered)
- 8 olives
- 1/4 cup hummus
- 1 Tbsp. feta
- pita chips (as garnish, optional)
- vinaigrette
- oil
- vinegar
- tzatziki
- tzatziki
- vinaigrette
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium510mg21% |
| Potassium980mg28% |
| Protein16g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate68g23% |
| Dietary Fiber17g68% |
| Sugars11g |
| Vitamin A30% |
| Vitamin C35% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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