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Anastasiya M.: "I love this recipe! I've already made around 1000…" Read More
9Ingredients
20Minutes
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Ingredients
US|METRIC
8 SERVINGS
- 1/2 pizza dough
- 5.5 oz. pizza sauce
- 1 jar marinated artichoke hearts
- 1 pkg. prosciutto (cured)
- 1/4 cup olives (sun-dried)
- 1 cup asiago cheese (grated)
- 1 cup fresh mozzarella (sliced)
- 1/4 tsp. ground pepper
- 1 tsp. fresh rosemary
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Reviews(1)
Anastasiya M. 8 years ago
I love this recipe! I've already made around 1000 times) It is not very fat and soooo tasty) though I prefer to make pizza on the special pan http://www.bestadvisor.com/pizza-pans to keep the round shape, like real italian pizza)