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Mediterranean Couscous, Tomato, Cucumber And Feta Salad {vegetarian}
THE PERFECT PANTRY13Ingredients
40Minutes
700Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 cup Israeli couscous
- 6 sun dried tomato (or halves slow-roasted, diced)
- 1/2 cup cucumber (diced)
- 1/2 cup diced bell pepper (any color)
- 1/4 cup green onion (chopped, white and green parts)
- 1/4 cup black olives (chopped)
- 1/4 cup crumbled feta cheese
- 2 Tbsp. fresh parsley (roughly chopped)
- 2 Tbsp. balsamic vinegar
- 1/2 tsp. Dijon mustard
- 1/4 tsp. Greek seasoning
- 4 Tbsp. extra-virgin olive oil
- black pepper (Fresh, to taste)
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium570mg24% |
| Potassium700mg20% |
| Protein17g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate83g28% |
| Dietary Fiber9g36% |
| Sugars8g |
| Vitamin A15% |
| Vitamin C70% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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