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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil (plus more for brushing)
- 1/2 cup white onion (chopped)
- 1/2 cup carrot (chopped)
- 1/2 cup chopped celery
- 1/2 cup diced tomatoes (canned, drained)
- 2 1/2 cups roasted chicken (cubed or shredded)
- 1/2 cup white wine
- 8 Tbsp. unsalted butter
- 3/4 cup flour
- 3/4 tsp. salt
- 1/2 tsp. ground black pepper
- 1/2 tsp. sweet paprika (optional)
- 1 1/2 cups chicken broth (warm)
- 1 cup milk (warm)
- 12 Kalamata olives
- 3 Tbsp. capers
- 1/2 cup artichokes (quartered, frozen or jarred)
- 7 sheets phyllo dough
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol275mg92% |
| Sodium1030mg43% |
| Potassium760mg22% |
| Protein27g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A240% |
| Vitamin C35% |
| Calcium15% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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