Mediterranean Carp Recipe | Yummly

Mediterranean Carp

EAT SMARTER(1)
Jasmin: "The "salsa" was absolutely delicious on the fish…" Read More
8Ingredients
60Minutes

Ingredients

US|METRIC
  • 2 red onion (finely chopped)
  • 2 garlic clove (finely chopped)
  • 5 tomatoes (diced)
  • 3 tablespoons fresh herbs (sage, rosemary, thyme and parsley, chopped)
  • 1 lemon (organic, juiced and zest grated)
  • 1 carp (ready-to-eat, approx. 1.5 kg)
  • 375 cups dry white wine
  • 4 tablespoons olive oil
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    Reviews(1)

    Jasmin 3 years ago
    The "salsa" was absolutely delicious on the fish, and tge fish came out perfectly cooked.

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