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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. olive oil
- 1 small onion (chopped)
- 1 pkg. vegetarian protein crumbles
- 15 oz. diced tomatoes
- 15 oz. ricotta cheese
- 1/2 tsp. garlic powder
- 1/2 Tbsp. Italian seasoning
- 1/2 tsp. sage
- 8 lasagna noodles (no-cook)
- 1 jar spaghetti sauce
- 2 cups shredded mozzarella cheese
- 3 Tbsp. olive oil
- 1 small onion (chopped)
- 1 pkg. vegetarian protein crumbles
- 15 oz. diced tomatoes
- 15 oz. ricotta cheese
- 1/2 tsp. garlic powder
- 1/2 Tbsp. Italian seasoning
- 1/2 tsp. sage
- 8 lasagna noodles (no-cook)
- 1 jar spaghetti sauce
- 2 cups shredded mozzarella cheese
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