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Angie Allen: "A great go to meatloaf recipe! I hate traditional…" Read More
25Ingredients
4Hours
540Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 slices white sandwich bread (soft)
- 1 cup whole milk
- 2 Tbsp. unsalted butter
- 1/2 cup finely chopped onion
- 1/4 cup finely chopped carrot
- 1/4 cup chopped celery (finely)
- 2 cloves garlic (minced)
- 1 Tbsp. coarse sea salt
- 1 tsp. freshly ground black pepper
- 1/2 tsp. red pepper flakes (dried)
- 2 large eggs
- 1/4 cup ketchup
- 1/4 cup Dijon mustard
- 2 lb. ground beef
- 2 Tbsp. chopped fresh parsley
- 1 Tbsp. chopped fresh basil
- 1 tsp. chopped fresh thyme
- 1/2 tsp. fresh rosemary (chopped)
- 2 Tbsp. unsalted butter
- 1/2 yellow onion (medium, diced)
- 1/2 lb. white button mushrooms (rinsed, patted dry and thinly sliced)
- 2 Tbsp. all purpose flour
- 1 tsp. coarse salt
- 1/2 tsp. freshly ground black pepper
- 2 cups veal stock (or chicken stock)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories540Calories from Fat320 |
% DAILY VALUE |
Total Fat36g55% |
Saturated Fat15g75% |
Trans Fat1.5g |
Cholesterol200mg67% |
Sodium2020mg84% |
Potassium920mg26% |
Protein38g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate16g5% |
Dietary Fiber2g8% |
Sugars7g |
Vitamin A30% |
Vitamin C10% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Angie Allen 4 years ago
A great go to meatloaf recipe! I hate traditional meatloaf like mom made with saltines😜 my husband loves it so fits us so perfect for both of us