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14Ingredients
60Minutes
360Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 zucchini (medium, halved and scooped)
- 1 Tbsp. olive oil
- 1 onion (small, diced)
- 3 cloves garlic (minced)
- 1 jalapeño pepper (seeded and diced)
- 20.5 oz. refried beans (– I used La Costena)
- 1 tsp. ground cumin
- 2 tsp. chili powder
- 1/2 cup salsa (– I used Pace Picante – Medium)
- 1 cup cheddar cheese (grated, + a small bit to garnish, optional)
- fresh cilantro (optional)
- sour cream (optional)
- fresh lime (optional)
- zucchini (optional)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium1060mg44% |
| Potassium1270mg36% |
| Protein18g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber12g48% |
| Sugars9g |
| Vitamin A30% |
| Vitamin C100% |
| Calcium35% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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