Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Meatballs with Red-Wine Tomato Sauce
RACHAEL RAY SHOW24Ingredients
45Minutes
830Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 2 cups fresh breadcrumbs
- 3 Tbsp. whole milk
- 3/4 lb. ground beef
- 1/2 lb. ground pork
- 2 oz. prosciutto (or pancetta, finely chopped)
- salt
- pepper
- 1/2 cup ricotta (fresh, drained)
- 1/2 cup flat leaf parsley (finely chopped)
- parmigiano reggiano (A handful grated, or Pecorino Romano, about 1/4 cup, plus more to pass at table)
- 1 large egg (beaten)
- 1 tsp. fennel seed (about 1/3 palmful)
- 1 tsp. crushed red pepper (about 1/3 palmful)
- 1 tsp. dried oregano leaves (or marjoram leaves, about 1/3 palmful, lightly crushed)
- 1/2 tsp. ground allspice
- 1/2 tsp. ground cumin
- 2 Tbsp. EVOO (– Extra Virgin Olive Oil, plus a fat drizzle)
- 4 cloves garlic (2 grated, 2 sliced)
- 1 onion (small, grated)
- 2 Tbsp. tomato paste
- 1 cup wine (red dry)
- 1/2 cup beef stock (or veal stock)
- 2 cups tomato purée (passata, Italian, or tomato sauce)
- Italian bread (Warm crusty)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat15g75% |
| Trans Fat1g |
| Cholesterol180mg60% |
| Sodium1680mg70% |
| Potassium1510mg43% |
| Protein46g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber6g24% |
| Sugars12g |
| Vitamin A35% |
| Vitamin C50% |
| Calcium30% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes