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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. hamburger meat
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 2 Tbsp. flour
- 1 tsp. bouillon (Better Than, Roasted Beef Base)
- 8 oz. water
- 3/4 cup milk
- 2 cups rice (cooked according to package directions)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat7g35% |
| Trans Fat1g |
| Cholesterol80mg27% |
| Sodium410mg17% |
| Potassium470mg13% |
| Protein26g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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