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Ingredients
US|METRIC
4 SERVINGS
- 300 grams meat (/, 10 1/2 ounces minced cow)
- 300 grams minced pork (/, 10 1/2 ounces)
- nutmeg (to taste)
- 5 cloves garlic
- 50 grams portuguese chorizo (/, 1 3/4 ounces)
- 1 egg yolk
- 150 mL olive oil (/, 1/2 cup and 2 tablespoons)
- 3 onions (medium)
- breadcrumbs
- thyme (to taste)
- 100 mL white wine (/, 6 3/4 tablespoons)
- salt (to taste)
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat590 |
| % DAILY VALUE |
| Total Fat65g100% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium510mg21% |
| Potassium710mg20% |
| Protein35g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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