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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. lean ground beef
- 1 egg (lightly beaten)
- 1/2 cup bread crumbs (plain or Italian)
- 2 Tbsp. fresh parsley (chopped)
- 1/8 tsp. black pepper
- 2 Tbsp. vegetable oil
- 2 cloves garlic (chopped)
- 24 oz. tomatoes (strained)
- 1 tsp. dried oregano
- salt
- pepper
- 4 crusty rolls (split and toasted)
- 8 oz. mozzarella cheese (shredded)
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories630Calories from Fat260 |
% DAILY VALUE |
Total Fat29g45% |
Saturated Fat11g55% |
Trans Fat0g |
Cholesterol170mg57% |
Sodium1020mg43% |
Potassium970mg28% |
Protein46g |
Calories from Fat260 |
% DAILY VALUE |
Total Carbohydrate44g15% |
Dietary Fiber4g16% |
Sugars7g |
Vitamin A40% |
Vitamin C45% |
Calcium40% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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