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Meat Cannelloni with Creamy Tomato Béchamel
COOKING FOR KEEPS23Ingredients
3Hours
370Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1/4 cup unsalted butter (divided)
- 1/2 cup diced onion
- 1/2 cup carrot (diced)
- 2 large garlic cloves
- 1/2 cup diced celery
- 2 1/4 tsp. kosher salt (divided)
- 3/4 lb. ground veal
- 1/2 lb. ground pork
- 1/2 lb. ground chicken thigh
- 4 oz. tomato paste (divided)
- 1/2 tsp. ground nutmeg (divided)
- 1/8 tsp. ground cinnamon
- 3 Tbsp. all purpose flour
- 2 1/2 cups whole milk (warm)
- 1/2 cup grated Parmesan cheese (divided)
- 1 cup water (+ 2 tbsp)
- 1/2 tsp. garlic powder
- 1 tsp. sugar
- 1/2 tsp. dried oregano
- 2 3/4 cups all purpose flour
- 4 large eggs
- 2 Tbsp. water
- 1/2 tsp. kosher salt
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium790mg33% |
| Potassium450mg13% |
| Protein21g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C6% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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