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25Ingredients
40Minutes
460Calories
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Ingredients
US|METRIC
4 SERVINGS
- 20 oz. cauliflower rice (frozen)
- 1 lime
- 1/2 cup cilantro (chopped)
- salt
- pepper
- 1 tsp. olive oil
- 1/2 red onion (chopped)
- 1 bell pepper (reserve a small amount for the salad chopped)
- 1 tsp. minced garlic
- 30 oz. black beans (drained and rinsed)
- 1/2 tsp. cumin
- 1/2 tsp. oregano
- 1/4 tsp. chipotle powder (optional)
- salt
- pepper
- 1 cup pico de gallo
- 1 cup frozen corn
- lime wedges
- cilantro
- 2 cups curly kale (packed)
- 1 Tbsp. avocado (Lime Dressing)
- 1/4 cup pico de gallo
- bell pepper
- black beans
- 1 avocado (sliced)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium1770mg74% |
| Potassium1890mg54% |
| Protein22g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate82g27% |
| Dietary Fiber30g120% |
| Sugars12g |
| Vitamin A80% |
| Vitamin C300% |
| Calcium20% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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