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12Ingredients
2Hours
630Calories
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Ingredients
US|METRIC
4 SERVINGS
- 14 lb. whole turkey (totally thawed, tee-totally thawed)
- 7 sage leaves (fresh, rough chopped)
- 6 fresh thyme (stems)
- 3 rosemary (springs of)
- 3 oregano (springs of)
- 1 1/2 cups mayonnaise
- 2 Tbsp. coarse salt
- 2 Tbsp. pepper
- 3 stalks celery (rough chopped)
- 1 onion (large, rough chopped)
- 1/2 cup butter (salted)
- mayonnaise (adjusts all seasonings &, as needed for size of bird)
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat500 |
| % DAILY VALUE |
| Total Fat55g85% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium4380mg183% |
| Potassium310mg9% |
| Protein4g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber8g32% |
| Sugars7g |
| Vitamin A35% |
| Vitamin C20% |
| Calcium30% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
Tomtom s 5 years ago
Mine turned out great. i thought the mayonnaise idea sounded a little strange but it turned out really good. it didn't taste like mayonnaise when it was done at all. it tasted like super moist delicious turkey and it's my new go to Turkey recipe
kathleen heath 5 years ago
Great ! I Dbled. Recipe and placed under skin Too. ! Used left over spread on bread .