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7Ingredients
10Minutes
260Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 avocado (medium)
- 10 oz. tuna (solid, in water, drained)
- 1 stalk celery (washed and diced)
- 2 green onions (washed and diced)
- 2 tsp. Dijon mustard
- 1 tsp. balsamic vinegar
- freshly ground black pepper (to taste)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium50mg2% |
| Potassium620mg18% |
| Protein24g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber5g20% |
| Sugars1g |
| Vitamin A45% |
| Vitamin C15% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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