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Ingredients
US|METRIC
6 SERVINGS
- 200 grams cold water (soaked for 2 hours in plenty of, see cook’s notes below)
- 2 tsp. ground turmeric
- 4 Tbsp. vegetable oil
- 3 onions
- 5 cloves (crushed)
- 3 cms ginger
- 1/2 tsp. chilli powder
- 2 Tbsp. yogurt
- 450 grams basmati rice
- 4 pods green cardamom
- 3 bay leaves
- 4 cloves
- 2 Tbsp. spread
- 2 Tbsp. water (just-boiled)
- mint leaves (chopped to make 1 tbsp)
- coriander (chopped to make 1 tbsp)
- 2 green chillies
- 1 tsp. Garam Masala
- 2 tsp. rose water (optional)
- 3 cms ginger
- lemon wedges
- raita
- tomato
- salad
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