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Ingredients
US|METRIC
2 SERVINGS
- 1 sheet matzo (crushed into very fine pieces)
- 3 Tbsp. kimchi juice
- 3 scallions (thinly sliced)
- 1 cup kimchi (chopped drained)
- 3 Tbsp. finely chopped onion
- 3 Tbsp. potato starch
- 1 tsp. kosher salt
- 1 tsp. sugar
- 2 Tbsp. vegetable oil (divided)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol |
| Sodium1330mg55% |
| Potassium230mg7% |
| Protein2g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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