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Description
Hands down, the Best Biscuits and Gravy!!!! So says the crowd.....
Ingredients
US|METRIC
4 SERVINGS
- 1 lb of Pork Sausage
- 1 cup of Flower
- 1 stick of Butter
- 5 Cups of Milk
- Salt. Pepper & Garlic Salt
- 3 Hard boiled eggs
- Biscuits ( Frozen or Home made)
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Directions
- Fry Sausage in a large stock pot (do not drain), reduce heat to low
- Cut the stick of butter into tbsp pads and add to pot once sausage id fried
- Add the flower once butter has melted into the sausage and stir until mixed in with the butter & Sausage
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Reviews(1)
Preston 4 years ago
Flour* knowing how to spell is very important. I added roses and it tasted terrible