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Matcha Teaffogato with Toasted Coconut Ice Cream
AUTUMN MAKES AND DOES8Ingredients
35Minutes
370Calories
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Ingredients
US|METRIC
8 SERVINGS
- 13.5 oz. coconut cream (2 cups)
- 1 cup heavy cream
- 1/2 tsp. kosher salt
- 1/2 cup sugar
- 4 egg yolks
- 2 Tbsp. toasted coconut flakes (thick-cut)
- 2 tsp. matcha green tea powder
- 2 cups water (175°F)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium170mg7% |
| Potassium200mg6% |
| Protein4g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber1g4% |
| Sugars13g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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