Matcha Pound Cake Recipe | Yummly

Matcha Pound Cake

JAPANESE COOKING 101
8Ingredients
75Minutes
930Calories

Ingredients

US|METRIC
  • 3 eggs (room temperature)
  • 3 yolks (room temperature)
  • 3 tablespoons water
  • 7 ounces cake flour
  • 3 tablespoons matcha powder
  • 1/2 teaspoon salt
  • 8 ounces butter (room temperature)
  • 9 ounces sugar
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    NutritionView More

    930Calories
    Sodium28% DV680mg
    Fat83% DV54g
    Protein22% DV11g
    Carbs34% DV103g
    Fiber4% DV<1g
    Calories930Calories from Fat490
    % DAILY VALUE
    Total Fat54g83%
    Saturated Fat31g155%
    Trans Fat
    Cholesterol440mg147%
    Sodium680mg28%
    Potassium135mg4%
    Protein11g22%
    Calories from Fat490
    % DAILY VALUE
    Total Carbohydrate103g34%
    Dietary Fiber<1g4%
    Sugars64g128%
    Vitamin A35%
    Vitamin C
    Calcium6%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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