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Matcha Pineapple Bun “Bo Lo Bao” 菠蘿包
SIFT AND SIMMER23Ingredients
4Hours
400Calories
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Ingredients
US|METRIC
8 SERVINGS
- 300 grams bread flour (or all-purpose)
- 45 grams granulated sugar
- 3 grams salt
- 5 grams active dry yeast
- 15 grams beaten egg (from 1 egg)
- 180 grams whole milk
- 10 grams unsalted butter
- 75 grams unsalted butter
- 30 grams beaten egg (the remainder of the egg will be left over for brushing the tops of the buns)
- 100 grams cake flour
- 60 grams icing sugar
- 2 tsp. sugar
- 10 grams milk powder (organic)
- 1/4 tsp. ammonium carbonate
- 1/4 tsp. baking powder
- 1 tsp. matcha (high-quality)
- 1 cup whole milk (divided)
- 2 egg yolks
- 1/4 cup granulated sugar (minus 1 T)
- 1/4 tsp. sea salt
- 1/2 Tbsp. all-purpose flour
- 1/2 Tbsp. corn starch
- 1 tsp. matcha (high-quality)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium280mg12% |
| Potassium160mg5% |
| Protein9g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber1g4% |
| Sugars24g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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