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Matcha Mille Crepe Cake recipe (Green tea flavoured crepe cake) (with video)
RICE ‘N FLOUR16Ingredients
90Minutes
260Calories
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Ingredients
US|METRIC
12 SERVINGS
- 3 medium eggs (– 60 gr each including eggshell – room temperature. If the egg is too small, beat 1 egg and measure it, and slowly add more egg until you get the right amount.)
- 470 mL milk (2 cups minus 2 tsp unsweetened, – room temperature)
- 40 grams unsalted butter (3 tbsp + 1 tsp, – melted and kept warm)
- 1/4 tsp. vanilla extract (– optional)
- 170 grams flour (all-purpose)
- 10 grams matcha powder (. Use the ‘virgin’ unsweetened matcha powder – not the sweetened drinking matcha mix.)
- 40 grams caster sugar (3 Tbsp minus 1 tsp)
- 3 egg yolks (18 – 20 gram/ yolk – room temperature)
- 75 grams caster sugar
- 30 grams all purpose flour
- 300 mL milk (– warm)
- 1/2 tsp. vanilla extract (– optional)
- 3 gelatine leaves (6 grams – or replaced with gelatine powder in equal amount)
- 50 mL water (cool, to soften gelatine)
- 300 mL whipping cream (30 – 40% fat – cold)
- 20 grams caster sugar
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium80mg3% |
| Potassium200mg6% |
| Protein11g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber<1g2% |
| Sugars15g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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