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Masoor Dal Chutney | Orange Lentil Chutney
MY COOKING JOURNEY13Ingredients
40Minutes
20Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1/2 tsp. coriander seeds
- 1/2 tsp. cumin seeds
- 5 red chilies
- 2 cloves (optional)
- tamarind (– a tiny piece)
- 1/2 tsp. jaggery
- salt (– to taste)
- 1 tsp. oil
- 1 tsp. oil
- 1/2 tsp. mustard seeds
- 1/2 tsp. urad dal
- 3 curry leaves
- 1/4 tsp. asafetida
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NutritionView More
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20Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories20Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium160mg7% |
| Potassium15mg0% |
| Protein0g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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