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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. lean ground beef
- 1/4 cup green pepper (chopped)
- 1/2 cup onion
- 1/2 cup white mushrooms (sliced)
- 6 lasagna noodles
- ragu
- mushroom sauce
- 3 oz. cream cheese
- 2 Tbsp. milk
- 2 Tbsp. water
- 1 1/2 cups shredded mozzarella cheese
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium410mg17% |
| Potassium540mg15% |
| Protein35g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber<1g3% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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