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Mashed Potato Pancakes with Meat Filling
NATASHA'S KITCHEN18Ingredients
55Minutes
1490Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 cups mashed potatoes (leftover)
- 1 cup all purpose flour (plus more for dusting)
- 1 large egg
- 1 lb. ground meat (I used pork, but chicken, turkey or beef will do)
- 1 medium onion (small/, finely diced)
- 1 large carrot (grated)
- 1 garlic clove
- 2 Tbsp. finely chopped fresh parsley
- 1/2 cup bread crumbs (fine, plain or Italian style)
- 6 cups mashed potatoes (leftover)
- 1 cup all purpose flour (plus more for dusting)
- 1 large egg
- 1 lb. ground meat (I used pork, but chicken, turkey or beef will do)
- 1 medium onion (small/, finely diced)
- 1 large carrot (grated)
- 1 garlic clove
- 2 Tbsp. finely chopped fresh parsley
- 1/2 cup bread crumbs (fine, plain or Italian style)
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NutritionView More
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1490Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1490Calories from Fat470 |
% DAILY VALUE |
Total Fat52g80% |
Saturated Fat29g145% |
Trans Fat2.5g |
Cholesterol320mg107% |
Sodium2400mg100% |
Potassium2870mg82% |
Protein71g |
Calories from Fat470 |
% DAILY VALUE |
Total Carbohydrate178g59% |
Dietary Fiber17g68% |
Sugars12g |
Vitamin A150% |
Vitamin C80% |
Calcium25% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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