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Mashed Potato Cakes with Cheese & Bacon
RECIPETIN EATS10Ingredients
30Minutes
830Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 cups mashed potato (cold)
- 1 large egg (or 2 small eggs)
- 1/3 cup plain flour
- 1 cup cheese (grated melting)
- 8 oz. bacon (diced)
- 1/2 cup scallions (/shallots, thinly sliced)
- 1/4 tsp. salt
- 2 cups panko breadcrumbs (OR 3/4 cup plain flour)
- 6 Tbsp. oil (any cooking oil)
- pepper
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat570 |
| % DAILY VALUE |
| Total Fat63g97% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium1250mg52% |
| Potassium610mg17% |
| Protein21g |
| Calories from Fat570 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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