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Ingredients
US|METRIC
4 SERVINGS
- 28 oz. ground beef
- 1 Tbsp. oregano
- 1 Tbsp. basil
- 1 Tbsp. onion powder
- 1/2 tsp. red pepper flakes (if you don’t like spicy, leave out)
- 1/4 cup mascarpone
- 1 tsp. salt
- 1/2 cup panko
- 1/4 cup whole milk
- 2 Tbsp. olive oil (more if needed)
- 2 cups shallots (chopped)
- 1 1/2 cups green peppers (chopped)
- 2 heads garlic cloves (roasted, removed)
- 1 can San Marzano tomatoes
- 2 Tbsp. sugar
- 1 Tbsp. oregano
- 1 can tomato paste
- salt
- pepper
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat14g70% |
| Trans Fat2g |
| Cholesterol140mg47% |
| Sodium1200mg50% |
| Potassium1820mg52% |
| Protein49g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber6g24% |
| Sugars15g |
| Vitamin A50% |
| Vitamin C150% |
| Calcium30% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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