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Sinoy Dabre: "It turned out pretty good and tasty and this rece…" Read More
10Ingredients
5Hours
310Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups channa dal
- 2 curry leaves (strand)
- 2 cilantro (strand)
- 2 red chilies
- 1 Tbsp. ginger (grated)
- 1 green chili
- salt (to taste)
- 1 tsp. black pepper
- 2 Tbsp. coconuts (chopped roasted)
- oil (for frying)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium760mg22% |
| Protein19g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber23g92% |
| Sugars2g |
| Vitamin A8% |
| Vitamin C50% |
| Calcium6% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Sinoy Dabre 4 years ago
It turned out pretty good and tasty and this recepie was simple and easy to make